Recipe: Seasoned Tilapia Fillets

Ok, so I know fish is technically still considered meat, but this is what we ate for Meatless Monday last night. The rules for Meatless Monday in our house are no meat other than fish at dinner. It’s an improvement from our diet of less lean protein choices every night.

I am not a fish lover, so I like mine seasoned to tone down the fishy taste. You can do that without frying your fish! And if you feel the same way about fish, try this recipe. It will not let you down. We served it with a side of brown rice and asparagus. Yum!

http://www.tasteofhome.com/recipes/Seasoned-Tilapia-Fillets

2 Comments to “Recipe: Seasoned Tilapia Fillets”

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